Transfer the brine to a large bowl and let cool to room temperature.
The sandwich recipe that follows it is a perfect way to use up leftovers; for four sandwiches, you'll want to have about 2 cups of stew to work with.. Cook Mode.Short Rib Stew with Caramelized Kimchi.
low-sodium soy sauce., thinly sliced, plus more for serving.beef short ribs.
4-by-2-by-2-inch pieces., peeled and cut into 1 1/2-inch chunks.
, peeled and cut into 1-inch chunks.
2. baking potatoes.Fold the whites into the kaiser base.
Spoon the soufflé mixture into the 4 prepared sauté pans and bake for 12 minutes.. To serve, reheat the Strawberry Sauce.Add the fresh strawberries to the sauce and toss until well coated.
Serve over the Kaiserschmarren..1/2 pound ripe plum tomatoes, cored.